Ingredients: Black tea (organically sourced)

Product Information: An excellent way to start your day, whether you live in Ireland or not! A full-bodied blend of black teas, most often favoring Assam teas from India, Irish Breakfast tea is strong and smooth. It is often described as having a malty note and invigorating finish. 

Brewing Method: Bring freshly drawn cold water to a rolling boil. Place 1 teaspoon of tea for each cup into the teapot. Pour the boiling water into the teapot. Cover and let steep for 3-7 minutes according to taste (the longer the steeping time the stronger the tea). Even though milk and a dash of sugar help enhance the flavor character on this tea, it is perfectly acceptable to consume this tea 'straight-up'.