Ingredients: Semolina.

Product Information: Israeli couscous, also known as pearl couscous, is a versatile pasta made from toasted semolina flour. Sometimes referred to as Jerusalem couscous, this grain is rounder and slightly larger than regular couscous. It has a wonderful chewy texture when cooked, which lends itself well to many dishes. Mix it with fresh vegetables and feta cheese for an Israeli couscous salad.