Fenugreek Seeds, Ground, Organic
Used primarily in Pakistani and Indian dishes, Fenugreek instill a sweetness in chutneys, pickles, jams, and curries with it's sweet, nutty, and maple-like aroma. They are hard and dense, which makes them hard to grind at home. Ground Fenugreek is a crafty way of adding its richness to your dishes without the hassle. Due to their organic nature, they are free from gluten, fertilizers, and pesticides.