Ingredients: Organic Chaga Mushrooms.

Description : Chaga has been in use as a medicine traditionally by indigenous peoples in Russia, Europe, Asia, and North America. The most common method of consuming Chaga mushroom is to make a tea. The tea can be prepared by simmering the mushroom in water for one hour or more.The pieces can also be reused until they stop colouring the tea water dark brown. The mild tasting tea can then be consumed on its own, or as a base for other teas, coffees, and even soups. Chaga can also be tinctured in alcohol.